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Recipes and Food Culture from Around the World
Recipes and Food Culture from Around the World
Seasonings
This simple recipe for Jamaican jerk seasoning has many ingredients but is so easy to make – just mix the spices together and it is ready to season any grilled meat, fish, or as a …
chicken
Rasta pasta is a spicy, creamy pasta sauce packed full of bell peppers of various colours – hence the name rasta pasta as they follow the colours of the Jamaican flag. The spicy jerk flavours …
meat
Traditional Chinese Sichuan mabo dofu tends to be very spicy and oily. This recipe is based on the Japanese version of mabo dofu which is more of a meat sauce with tofu and is eaten …
chicken
These crunchy chicken spring rolls are baked instead of deep-fried making them a healthier alternative. The filling is simple to make and once you get the hang of rolling they are easy to make. This …
Seasonings
This spring roll dipping sauce couldn’t be more simple – there is no cooking involved, just stir and serve. The following quantities are for each person’s dipping bowl, just multiply the amount by how many …
